Cynthia has been in the food service industry for 20 years and is looking to move into a career outside of food service. She enjoys a fast-paced environment where she can work with people and be creative. In her prior role of nearly 7 years as a Head Baker, she managed production, consulted with clients for events, managed personnel in the storefront, and was the administrator of social media to promote designs and products. She would like to broaden her administrative skills, preferably in the human health industry, in a full-time role within the Portsmouth/Dover area.